Ash Reshteh (Persian Herb and Noodle Soup) Ash Reshteh is a hearty and comforting Persian soup made with fresh herbs, legumes, noodles, and a rich whey-based garnish. This traditional dish is especially popular during gatherings and celebrations and is loved for its deep, earthy flavors and nourishing ingredients. Why You’ll Love This Recipe Rich, hearty, and nutritious Packed with herbs, beans, and protein Authentic Persian comfort food Perfect for meal prep Prep Time, Cook Time & Servings Prep Time: 20 minutes Cook Time: 1 hour 30 minutes Total Time: 1 hour 50 minutes Servings: 6 Ingredients Soup Base 1 cup chickpeas (soaked overnight) 1 cup kidney beans (soaked overnight) ½ cup lentils 1 large onion, finely chopped 2 tbsp vegetable oil 2 cups fresh parsley, chopped 1 cup cilantro, chopped 1 cup spinach, chopped ½ cup dill, chopped 150 g reshteh noodles (or flat noodles) 1 tsp turmeric Salt and pepper to taste Garnish ½ cup kashk (...
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