Monzoors Kitchen- A Food Blog with Delicious Recipes

  Crispy Homemade Samosa Recipe – Perfect Indian Snack Learn how to make authentic Indian samosas with crispy pastry and a spiced potato filling. This step-by-step samosa recipe is perfect for tea time, parties, or Ramadan iftar. Why You’ll Love This Samosa Recipe Golden, flaky, and filled with spicy mashed potatoes, this homemade samosa recipe is the ultimate Indian street food experience—made right in your kitchen! These samosas are perfectly crisp on the outside and soft, flavorful on the inside . Serve them with chutney for an irresistible snack or appetizer. What Is a Samosa? A samosa is a deep-fried savory pastry filled with spicy potatoes, peas, and sometimes meat. Originating from South Asia, it's now loved around the world as a crispy, flavorful street food or party appetizer. Ingredients for Samosa Dough 2 cups all-purpose flour 1/4 cup oil or ghee 1/2 teaspoon salt Water, as needed (about 1/3 cup) Ingredients for Potato Filling 3 medium potatoes...

Crispy Chicken Fry Recipe – Golden, Juicy & Flavor-Packed Learn how to make crispy and juicy chicken fry at home with this easy, flavorful recipe. Perfect for weeknight dinners, parties, or as a spicy Indian-style snack. Why You’ll Love This Chicken Fry This chicken fry recipe delivers everything you want: crispy coating, juicy inside, and bold flavor in every bite. Whether you’re making a quick side, game day snack, or spicy dinner, this is a go-to recipe that’s easy, customizable, and incredibly satisfying. Ingredients for Chicken Fry 500g (1 lb) chicken (boneless or with bone, cut into pieces) 1 tablespoon ginger-garlic paste 1 teaspoon red chili powder (adjust to taste) ½ teaspoon turmeric powder 1 teaspoon garam masala or chicken masala 1 tablespoon lemon juice or yogurt 2 tablespoons rice flour or corn flour (for crispiness) Salt to taste Oil for deep frying or shallow frying Optional: Curry leaves, green chilies for garnish How to Make Chicken Fr...