Easy Homemade Beef Teriyaki – Better Than Takeout! Make tender, flavorful Beef Teriyaki at home in just 30 minutes! Juicy steak slices in a glossy, sweet-savory teriyaki sauce. Perfect with rice or noodles. Beef Teriyaki Recipe – Quick, Flavor-Packed Asian Dinner Looking for a quick weeknight dinner with big flavor? This homemade Beef Teriyaki recipe is your answer. Juicy beef strips are stir-fried until tender, then coated in a glossy, sweet-savory teriyaki sauce made from scratch. It’s better than takeout—and faster too! Serve it over steamed jasmine rice, noodles, or even in lettuce wraps for a high-protein meal that satisfies. Why You’ll Love This Beef Teriyaki Done in under 30 minutes Uses simple pantry ingredients Naturally dairy-free Can be made gluten-free with tamari Ideal for meal prep and weeknight cooking Ingredients: For the Beef: 1 lb (450g) flank steak or sirloin, thinly sliced against the grain 1 tbsp cornstarch 1 tbsp vegetable oil Salt & pepper t...
Explore Monzoor"s Kitchen for some easy and delicious recipes that anyone can cook at home. From quick weeknight dinners to sweet desserts, find flavourful dishes made simple.