🥭🍋 Mango Lemonade Recipe
A refreshing, tropical twist on classic lemonade! This mango lemonade blends ripe mangoes, fresh lemon juice, and a touch of sweetness to create a bright, fruity drink perfect for summer, parties, and family gatherings.
⭐ Ingredients
- 2 ripe mangoes (peeled and chopped)
- ½ cup fresh lemon juice
- 4 cups cold water
- 3–4 tbsp sugar or honey (adjust to taste)
- Ice cubes
- Lemon slices & mint leaves (optional, for garnish)
🥭 Instructions
1. Make the Mango Puree
- Blend mango pieces until smooth.
- Strain if you prefer a smoother texture.
2. Mix the Lemonade
- In a large jug, combine mango puree, lemon juice, sugar/honey, and water.
- Stir until the sugar completely dissolves.
3. Chill & Serve
- Add ice cubes.
- Stir and taste — adjust sweetness or tartness if needed.
- Pour into glasses and garnish with mint or lemon slices.
🍽️ Serving Suggestions
-
With Sparkling Water
Replace half the water with soda water for fizzy mango lemonade. -
Frozen Mango Lemonade
Blend leftovers with ice to make a slushy-style drink. -
Minty Mango Lemonade
Add crushed mint leaves for a fresh herbal touch. -
Spicy Mango Lemonade
Add a pinch of cayenne or chili salt to the rim for a Mexican-style twist. -
Party Pitcher
Serve chilled in a large jug with sliced lemons and mango chunks.
❓ FAQs About Mango Lemonade
1. Can I use frozen mango?
Yes! Thaw it first or blend directly for a thicker lemonade.
2. How long can mango lemonade be stored?
Keep it in the refrigerator for up to 48 hours.
3. Can I skip the sugar?
Yes — the mango may be sweet enough. Adjust to taste.
4. What type of mango works best?
Ripe, sweet mangoes like Alphonso, Ataulfo, or Haden make the best flavor.
5. Can I make this lemonade ahead of time?
Yes, but add ice right before serving to avoid dilution.
🔗 Similar Recipes :
- Brazilian Lemonade Recipe
- Pineapple Ginger Juice Recipe
- Mango Smoothie Bowl Recipe
- Strawberry Lemonade Recipe
- Iced Hibiscus Tea Recipe

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