🇨🇴 Bandeja Paisa Recipe (Authentic Colombian Platter)
Bandeja Paisa is one of Colombia’s most iconic dishes — a generous, comforting platter loaded with beans, rice, chorizo, ground beef, crispy pork belly, plantains, avocado, and a fried egg. It’s full of flavor and perfect for a big family meal.
⭐ Ingredients
For the beans:
- 2 cups red beans, soaked overnight
- 1 onion, chopped
- 2 garlic cloves, minced
- 1 tomato, chopped
- 1 tsp cumin
- Salt & pepper
For the meat:
- 300g ground beef
- 1 Colombian chorizo (or any spicy sausage)
- 200g pork belly, sliced
- 1 tsp paprika
- Salt to taste
Extras:
- 2 cups cooked white rice
- 2 ripe plantains, sliced and fried
- 1 avocado, sliced
- 2 eggs (fried)
- Lime wedges
🍽️ How to Make Bandeja Paisa
1. Cook the Beans
- Add soaked beans to a pot with onion, garlic, tomato, cumin, salt.
- Simmer for 1–1.5 hours until tender.
2. Prepare the Meats
- Fry the pork belly until crispy.
- Cook the chorizo until browned.
- Sauté ground beef with paprika, salt, and pepper.
3. Fry the Plantains
- Pan-fry the plantain slices until golden.
4. Assemble the Platter
In a large plate (“bandeja”):
- White rice
- Beans
- Crispy pork belly
- Chorizo
- Ground beef
- Fried plantains
- Avocado slices
- Fried egg
- Lime wedge
Serve warm.
🍽️ Serving Suggestions
Here are 5 great sides and serving ideas:
1. Serve with Arepas
Soft Colombian arepas pair perfectly with the meats and beans.
2. Add Hogao Sauce
A tomato-onion Colombian salsa adds freshness.
3. Offer a Fresh Salad
A simple lettuce, cucumber, and tomato salad balances the rich platter.
4. Serve with Cornbread or Cassava Bread
Great for dipping into beans.
5. Add a Fresh Drink
Pair with limeade, passion fruit juice, or horchata for a refreshing combo.
❓ FAQs
1. Can I make Bandeja Paisa ahead of time?
Yes! Prepare the beans and meats 1 day before and store separately. Assemble before serving.
2. What meats can I substitute?
You can replace:
- Pork belly → bacon or crispy pork strips
- Chorizo → spicy sausage or longaniza
- Ground beef → shredded beef or chicken
3. Is this dish spicy?
Not usually. Add hot sauce if you prefer heat.
4. Can I make it healthier?
Use:
- Brown rice
- Grilled chicken instead of pork belly
- Baked plantains instead of fried
5. What beans are best?
Red beans or cranberry beans are the traditional choice.
🍛 Similar Recipes You May Like :
✅ 1. Colombian Arepas
A soft cornmeal bread served with Bandeja Paisa.
✅ 2. Arroz con Pollo
A comforting one-pot chicken and rice dish.
✅ 3. Empanadas Colombianas
Crispy corn empanadas filled with beef and potatoes.
✅ 4. Mexican Carne Asada
Grilled beef similar in flavor profile and popularity.
✅ 5. Cuban Ropa Vieja
Shredded beef simmered in tomato sauce — rich and Latin-inspired.!

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