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ayam goreng recipe.

 


⭐ Ayam Goreng Recipe (Indonesian Fried Chicken)

Ayam Goreng is a popular Indonesian fried chicken dish marinated in aromatic spices, simmered until tender, then fried to golden perfection. Crispy outside, juicy inside, and full of Southeast Asian flavor!

📝 Ingredients

For the Chicken Marinade

  • 1 kg chicken pieces (legs, thighs, wings)
  • 4 garlic cloves
  • 6 shallots
  • 2 cm ginger
  • 2 cm galangal
  • 2 cm turmeric (or 1 tsp turmeric powder)
  • 1 tsp coriander powder
  • 1 tsp salt
  • ½ tsp white pepper
  • 2 bay leaves
  • 2 kaffir lime leaves
  • 1 cup water

For Frying

  • Oil for deep frying

Optional Garnishes

  • Fried shallots
  • Lime wedges
  • Fresh chilies

🍳 How to Make Ayam Goreng (Step-by-Step)

Step 1: Make the spice paste

Blend garlic, shallots, ginger, galangal, turmeric, coriander, salt, and pepper into a smooth paste.

Step 2: Marinate the chicken

Rub chicken pieces with the spice paste.
Place in a pot with bay leaves, kaffir lime leaves, and water.

Step 3: Simmer the chicken

Cook on medium heat for 20–25 minutes until chicken is tender and coated with thick spices.
Remove and let cool.

Step 4: Fry the chicken

Heat oil in a pan.
Fry the chicken pieces until golden brown and crispy.
Remove and drain on a wire rack.

Step 5: Serve

Sprinkle fried shallots and serve hot with rice or sambal.

🌶️ Tips for Crispy & Flavorful Ayam Goreng

  • Simmering before frying infuses deep flavor and keeps chicken juicy.
  • Use turmeric for a beautiful golden color.
  • Fry in medium heat oil—too hot will burn the spices.
  • Add extra galangal for authentic Indonesian aroma.

🍽️ What to Serve With Ayam Goreng

  • Steamed rice
  • Sambal terasi
  • Fresh cucumber slices
  • Fried tofu or tempeh

❓ FAQs About Ayam Goreng

1. Can I air-fry Ayam Goreng?

Yes! Brush with oil and air fry at 190°C for 15–18 minutes, flipping halfway.

2. Can I make it spicy?

Add chilies to the spice paste or serve with sambal.

3. Can I use boneless chicken?

Yes, but bone-in chicken gives the best flavor when simmered.

4. How do I store Ayam Goreng?

Store fried chicken in the fridge for 2 days. Re-fry or air fry to crisp it again.

🔗 Similar Recipes to Ayam Goreng

  • Ayam Bakar (Indonesian Grilled Chicken)
  • Nasi Goreng
  • Chicken Satay (Satay Ayam)
  • Ayam Rica-Rica
  • Crispy Fried Chicken (Asian Style)

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