Skip to main content

beef caldereta recipe.

 


Beef Caldereta Recipe (Filipino Beef Stew)

Beef Caldereta is a traditional Filipino beef stew cooked with tomato sauce, potatoes, carrots, and bell peppers. It’s hearty, flavorful, and often served on special occasions. This version is simple, easy to follow, and perfect for weeknight dinners or family gatherings.

🥘 Ingredients

  • 2 lbs beef chuck or brisket, cut into cubes
  • 2 tbsp cooking oil
  • 1 onion, chopped
  • 4 cloves garlic, minced
  • 2 medium potatoes, diced
  • 2 carrots, sliced
  • 1 red bell pepper, sliced
  • 1 green bell pepper, sliced
  • 1 cup tomato sauce
  • 2 tbsp tomato paste
  • 3 cups beef broth (or water)
  • 2 bay leaves
  • 1/2 cup liver spread (or pâté, optional for richness)
  • 2 tbsp soy sauce
  • 1 tsp sugar
  • Salt and black pepper, to taste
  • Red chili flakes (optional, for spice)

🍲 Instructions

  1. Heat oil in a large pot. Sauté onions and garlic until fragrant.
  2. Add beef cubes and sear until browned on all sides.
  3. Stir in tomato sauce, tomato paste, soy sauce, and bay leaves. Cook for 5 minutes.
  4. Pour in beef broth, bring to a boil, then lower heat. Cover and simmer for 1.5 to 2 hours, or until beef is tender.
  5. Add potatoes and carrots. Simmer for 15 minutes.
  6. Stir in liver spread, bell peppers, and sugar. Cook for another 5–7 minutes.
  7. Adjust seasoning with salt, pepper, and chili flakes.
  8. Serve hot with steamed rice or garlic fried rice.

🍽️ Serving Suggestions

  • Pair with steamed jasmine rice for a classic Filipino meal.
  • Serve with pandesal (Filipino bread rolls) for dipping into the sauce.
  • Add a side of ensaladang talong (eggplant salad) for a fresh contrast.
  • For parties, serve alongside chicken adobo or pancit noodles.

❓ FAQs about Beef Caldereta

1. Can I use other meats for caldereta?
Yes! Pork, goat, or chicken are also traditional options.

2. How do I make it creamier?
Add coconut milk or cheese for a rich, creamy version.

3. Can I cook beef caldereta in a slow cooker?
Absolutely. Just set on low for 6–7 hours or high for 3–4 hours until beef is tender.

4. Is liver spread necessary?
It’s traditional but optional. If you don’t have it, the dish will still be delicious.

🌍 Similar Recipes to Try

Comments

Post a Comment

Popular posts from this blog

spicy salmon sushi bites.

                    🍣 Crispy Rice Sushi Bites Recipe – Viral Sushi Appetizer You’ll Crave! 📌 Why You’ll Love These Crispy Sushi Bites These crispy rice sushi bites are the perfect blend of textures: golden fried sushi rice topped with creamy, spicy tuna or fresh avocado. Whether you’re hosting a party or craving sushi night at home, this viral appetizer is fun, fancy, and surprisingly easy! 📝 Ingredients (Makes 12–15 bites) For the crispy rice: 2 cups cooked sushi rice (short-grain, cooled) 1 tbsp rice vinegar 1 tsp sugar Pinch of salt Neutral oil (for frying) For the spicy tuna topping: 150g sashimi-grade tuna, finely chopped 2 tbsp mayo 1 tsp sriracha (adjust to taste) 1 tsp soy sauce ½ tsp sesame oil Optional toppings: Thin avocado slices Jalapeño rounds Black sesame seeds Chopped green onions Soy sauce for dipping 🍳 Instructions Step 1: Prepare the Sushi Rice Mix the cooled rice with rice vinega...
Post a Comment
Read more

albondigas recipe

  🧆 Spanish Meatballs Recipe (Albóndigas) | Savory Tapas Classic Craving juicy, flavorful meatballs simmered in a rich tomato sauce? These Spanish Albóndigas are a classic tapas dish, packed with bold spices, fresh herbs, and rustic charm. Served with crusty bread or rice, they make the perfect party bite, appetizer, or cozy family dinner. 📝 Ingredients For the Meatballs: 500g ground beef (or half beef, half pork) 1 small onion, finely chopped 2 garlic cloves, minced 1/4 cup breadcrumbs 1 egg 2 tbsp chopped parsley 1 tsp smoked paprika 1/2 tsp cumin Salt and pepper to taste Olive oil for frying For the Tomato Sauce: 2 tbsp olive oil 1 small onion, finely chopped 2 cloves garlic, minced 1 can (400g) crushed tomatoes 1 tsp smoked paprika 1/2 tsp sugar (to balance acidity) Salt and pepper to taste Optional: 1/4 cup dry white wine or water 🍳 Instructions Step 1: Make the Meatballs In a mixing bowl, combine ground meat, onion, garlic, breadcrumbs, ...
Post a Comment
Read more

raspberry almond cake recipe

  🍰 Raspberry Almond Tea Cake – Elegant, Moist & Perfect for Any Occasion Looking for a cake that’s as beautiful as it is delicious? This Raspberry Almond Tea Cake is a soft, buttery delight with a subtle almond flavor, studded with juicy raspberries and topped with sliced almonds. It’s the perfect treat for afternoon tea, brunch gatherings, or a light dessert. Whether you're celebrating a special moment or just enjoying a quiet cup of tea, this simple yet elegant cake brings bakery-quality flavor to your home kitchen. ✅ Why You’ll Love This Raspberry Almond Cake 🍓 Naturally sweet and fruity 🌰 Warm almond aroma and flavor 🧁 Light, fluffy, and moist texture ☕ Pairs beautifully with tea or coffee 🕒 Bakes in under 40 minutes with simple  🍓 Ingredients You’ll Need 1/2 cup (113g) unsalted butter, softened 3/4 cup (150g) granulated sugar 2 large eggs 1/2 tsp almond extract 1/2 tsp vanilla extract 1 cup (125g) all-purpose flour 1/2 cup (50g) almond fl...
Post a Comment
Read more