🍝 Cajun Chicken Pasta Recipe
Creamy Cajun Chicken Pasta – Quick & Spicy Chicken Pasta Recipe
Make this delicious creamy Cajun Chicken Pasta in just 30 minutes! Juicy Cajun-seasoned chicken, rich parmesan cream sauce, and penne pasta make the perfect spicy comfort food.
Introduction
If you're looking for a bold and creamy pasta dish, this Cajun Chicken Pasta will become your new favorite. Packed with juicy Cajun-spiced chicken and tossed in a rich, cheesy garlic cream sauce, this one-pan dinner is perfect for busy weeknights or cozy weekends. It’s spicy, creamy, and ready in under 30 minutes!
🍗 Ingredients:
- 2 boneless chicken breasts (sliced)
- 2 tablespoons Cajun seasoning
- 1 tablespoon olive oil
- 250g penne or fettuccine pasta
- 1 tablespoon butter
- 3 garlic cloves (minced)
- 1/2 red bell pepper (sliced)
- 1/2 yellow bell pepper (sliced)
- 1 cup heavy cream
- 1/2 cup grated parmesan cheese
- Salt and black pepper to taste
- Chopped parsley for garnish
🔥 Instructions:
- Cook the pasta according to package instructions. Drain and set aside.
- Rub the chicken with Cajun seasoning.
- Heat oil in a skillet and pan-fry the chicken for 5–6 minutes per side until golden. Remove and slice.
- In the same skillet, melt butter and sauté garlic and bell peppers until soft.
- Add cream and parmesan. Simmer until the sauce thickens.
- Toss in cooked pasta, sliced chicken, and mix well.
- Garnish with parsley and serve hot.
🧀 Tips:
- Add a pinch of smoked paprika for extra depth.
- For less heat, use a mild Cajun blend or reduce seasoning.
🍽️ What to Serve With Cajun Chicken Pasta:
- Garlic Bread
- Caesar Salad
- Roasted Vegetables
- Lemon Iced Tea or a refreshing drink
🖇️ Similar recipes you can try
- Creamy Southwest Chicken Skillet
- Air Fryer Chicken Breast
- Grilled Lemon Herb Chicken
- Homemade Mozzarella Cheese
- Funfetti Cupcakes
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