Skip to main content

pastel de papa recipe.

 


🇦🇷 Pastel de Papa Recipe (Argentinian Potato Pie)

Pastel de Papa is a classic Argentinian comfort food made with creamy mashed potatoes layered over a flavorful ground beef filling—similar to shepherd’s pie but with Argentinian flavors.

⭐ Ingredients

For the Potato Topping

  • 1.5 kg potatoes, peeled and chopped
  • 3 tbsp butter
  • ½ cup milk
  • Salt & pepper to taste
  • Optional: ½ cup grated cheese

For the Beef Filling

  • 500 g ground beef
  • 1 large onion, chopped
  • 2 cloves garlic, minced
  • 1 red bell pepper, chopped
  • 1 tbsp tomato paste
  • 1 tsp paprika
  • 1 tsp cumin
  • Salt & pepper to taste
  • ½ cup green olives, sliced
  • 2 hard-boiled eggs, chopped
  • 1 tbsp oil

⭐ Instructions

1. Make the Potato Topping

  1. Boil potatoes until soft.
  2. Drain and mash with butter, milk, salt, and pepper.
  3. Set aside.

2. Prepare the Beef Filling

  1. Heat oil in a pan.
  2. Add onion, garlic, and bell pepper; cook until soft.
  3. Add ground beef and cook until browned.
  4. Mix in tomato paste, cumin, paprika, salt, and pepper.
  5. Add olives and hard-boiled eggs.
  6. Cook 5 more minutes and remove from heat.

3. Assemble

  1. Preheat oven to 180°C (350°F).
  2. Spread half the mashed potatoes at the bottom of a baking dish.
  3. Add the beef filling as a thick layer.
  4. Top with remaining mashed potatoes.
  5. Optional: sprinkle cheese on top.

4. Bake

  • Bake for 20–25 minutes or until golden on top.
  • Rest for 10 minutes before slicing.

✔️ Tips

  • For more flavor, add a splash of beef broth to the filling.
  • You can use sweet potatoes for a healthier version.
  • Add raisins (traditional in some regions) for a sweet-savory touch.

❓ Pastel de Papa FAQs

1. Is pastel de papa the same as shepherd’s pie?

Similar concept, but pastel de papa uses Argentinian flavors like olives, paprika, and boiled eggs.

2. Can I make this with chicken or turkey?

Yes. Ground chicken or turkey works well as a lighter version.

3. Can I prepare pastel de papa ahead of time?

Yes, assemble it and refrigerate for up to 24 hours, then bake when ready.

4. How do I make the top extra golden?

Brush mashed potatoes with a little beaten egg before baking.

5. Can I freeze pastel de papa?

Yes. Freeze it unbaked or baked for up to 3 months.

6. What side dishes go well with pastel de papa?

Green salad, crusty bread, or roasted vegetables.

⭐ Similar Recipes  You May Like : 

  1. Pastel de Choclo Recipe (Chilean corn pie)
  2. Carne Picada con Papas (Beef and potatoes skillet)
  3. Empanadas de Carne (Argentinian meat empanadas)
  4. Milanesa de Carne (Crispy beef cutlet)
  5. Locro Recipe (Argentinian hearty stew)

Comments

Post a Comment

Popular posts from this blog

coconut chicken tenders recipe

  Crispy Coconut Chicken Tenders With Sweet Chili Sauce.⁷ 🥥 Crispy Coconut Chicken Tenders Recipe – A Tropical Twist on a Family Favorite Make irresistibly crispy coconut chicken tenders with this easy, oven-baked or fried recipe. Perfect for weeknight dinners, party platters, or kid-friendly meals! 🍗 Introduction : If you’re looking to spice up your regular chicken dinner, these Coconut Chicken Tenders are a must-try. Juicy chicken strips coated in a crispy, golden coconut crust make for a delicious tropical-inspired dish that’s ready in under 30 minutes! Whether you’re baking them for a healthier option or deep frying for extra crunch, these tenders are a hit with both kids and adults. 📋 Ingredients For the chicken tenders: 1 lb boneless, skinless chicken breasts (cut into strips) ½ cup all-purpose flour 2 large eggs (beaten) 1 cup shredded sweetened coconut 1 cup panko breadcrumbs 1 tsp garlic powder ½ tsp paprika Salt & pepper to taste Cooking spray o...
Post a Comment
Read more

low fat desserts recipe.

  🍨 Low Fat Desserts Recipe – Guilt-Free Sweet Treats Are you craving something sweet but don’t want to ruin your healthy eating goals? This low fat dessert recipe is the perfect solution! It’s light, creamy, and packed with flavor while being lower in calories and fat compared to traditional desserts. Whether you’re watching your weight or just prefer healthier indulgences, this recipe will satisfy your sweet tooth without the guilt. ⭐ Why You’ll Love This Low Fat Dessert Low in calories – perfect for weight watchers. Light and refreshing – enjoy without feeling heavy. Easy to make – ready in just minutes. Customizable – add your favorite fruits, toppings, or flavors. 🥛 Ingredients 1 cup non-fat Greek yogurt (plain or vanilla) 2 tbsp honey or maple syrup ½ tsp vanilla extract 1 cup fresh fruits (berries, mango, or banana) 1 tbsp chopped nuts (almonds or walnuts – optional) 1 tsp chia seeds (optional for extra fiber) 👩‍🍳 How to Make Low Fat Dess...
Post a Comment
Read more

laksa recipe

  🍜 Authentic Laksa Recipe (Singapore Curry Noodle Soup) Laksa is one of the most iconic Singaporean dishes — a rich, spicy, and creamy noodle soup made with coconut milk, curry paste, rice noodles, and seafood or chicken. If you’re searching for the best laksa recipe at home , this post will walk you through an easy, authentic method that captures the flavors of Singapore hawker stalls. ⭐ Why You’ll Love This Laksa Recipe A comforting, spicy noodle soup with creamy coconut broth. Perfect balance of spicy, savory, and aromatic flavors . Can be made with shrimp, chicken, or vegetarian options . One of the most searched Singaporean recipes worldwide. 🥘 Ingredients You’ll Need For the Laksa Paste (you can use store-bought or homemade): 5 dried red chilies (soaked in hot water) 3 cloves garlic 2 shallots 1 inch galangal (or ginger if unavailable) 1 stalk lemongrass (white part only) 1 tsp shrimp paste (optional) 1 tsp ground turmeric For the Soup Base: 2 tb...
Post a Comment
Read more