⭐ Cuban Mojo Chicken Recipe (Authentic & Easy)
A flavorful and juicy Cuban Mojo Chicken made with fresh citrus, garlic, oregano, and olive oil. This bright, zesty, restaurant-style chicken is perfect for weeknight dinners and meal prep.
📝 Ingredients
For the Mojo Marinade:
- ½ cup orange juice (fresh preferred)
- ¼ cup lime juice
- 6 cloves garlic, minced
- 2 tbsp olive oil
- 1 tsp dried oregano
- 1 tsp ground cumin
- ½ tsp black pepper
- 1 tsp salt
- 1 tbsp chopped cilantro (optional)
For the Chicken:
- 1 kg (2 lbs) chicken thighs or breasts
- 1 tbsp oil for searing
🍳 Instructions
1. Prepare the Mojo Marinade
In a bowl, mix:
- orange juice
- lime juice
- garlic
- olive oil
- oregano
- cumin
- salt and pepper
Whisk until fully combined.
2. Marinate the Chicken
- Place chicken in a bowl or zip bag.
- Pour the marinade over it.
- Marinate at least 1 hour, or up to 24 hours for maximum flavor.
3. Cook the Mojo Chicken
Option 1: Pan-Sear (best flavor):
- Heat oil in a pan.
- Cook chicken 6–7 minutes per side until golden and cooked through.
Option 2: Bake:
- Preheat oven to 200°C (400°F).
- Place chicken in a baking dish with marinade.
- Bake 25–30 minutes.
Option 3: Grill:
- Grill chicken 6–8 minutes per side until charred and juicy.
4. Serve
Let the chicken rest 5 minutes before slicing. Spoon extra mojo sauce on top.
🍽 Serving Suggestions
- Over Cuban rice and black beans
- With fried plantains (tostones)
- In tacos or burritos
- With fresh salad
- Over coconut rice
- Paired with grilled veggies
❄ Storage Tips
- Refrigerate up to 4 days in an airtight container.
- Freeze cooked chicken for 2–3 months.
- Freeze marinade separately for future use.
❓ FAQs
1. What does Mojo chicken taste like?
It’s zesty, garlicky, citrusy, and savory with a little tang—very fresh and flavorful.
2. Can I use bottled orange juice?
Yes, but fresh citrus gives the best aroma and tanginess.
3. Can I use chicken breasts?
Absolutely, but thighs stay juicier.
4. Is Cuban Mojo spicy?
No. It’s flavorful but mild—kid-friendly.
5. Can I grill mojo chicken?
Yes! Grilling gives the best char and smoky Cuban flavor.
📌 Similar Recipes :
- Lomo Saltado Recipe
- Peruvian Chicken Recipe
- Bandeja Paisa Recipe
- Sancocho Recipe
- Cuban Sandwich Recipe

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