shrimp po'boy sandwich

 

🦐 Shrimp Po'Boy Sandwich – Crispy, Spicy & Southern Delicious

Shrimp Po’Boy Sandwich – Crispy Fried Shrimp with Zesty Remoulade

Make the ultimate shrimp po’boy sandwich with crispy Cajun-seasoned shrimp, creamy remoulade, and fresh lettuce on a toasted French roll. A Southern classic made easy!

🥪 What is a Shrimp Po’Boy?

The Shrimp Po’Boy is a classic New Orleans-style sandwich packed with fried shrimp, shredded lettuce, tomatoes, pickles, and spicy mayo or remoulade sauce — all stuffed in a crusty French baguette. Crunchy, spicy, creamy — a full flavor explosion!

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🛒 Ingredients You’ll Need

For the shrimp:

• 1 lb medium shrimp (peeled and deveined)
• ½ cup buttermilk
• ½ tsp salt
• ½ tsp garlic powder
• ½ tsp smoked paprika
• 1 tsp Cajun seasoning
• ½ cup cornmeal
• ½ cup all-purpose flour
• Oil for frying

For the remoulade sauce:

• ½ cup mayonnaise
• 1 tbsp Dijon mustard
• 1 tbsp hot sauce (like Tabasco)
• 1 tbsp sweet pickle relish
• 1 tsp lemon juice
• ½ tsp smoked paprika
• 1 clove garlic, minced

For the sandwich:

• 2 crusty French rolls or hoagie buns
• Shredded iceberg lettuce
• Tomato slices
• Pickles

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👨‍🍳 How to Make Shrimp Po’Boy

Step 1: Marinate the Shrimp

In a bowl, combine shrimp, buttermilk, garlic powder, paprika, and Cajun seasoning. Marinate for 15–20 minutes.

Step 2: Mix Dry Coating

Combine cornmeal and flour in a shallow bowl. Dredge marinated shrimp until coated.

Step 3: Fry the Shrimp

Heat oil in a skillet. Fry shrimp in batches until golden brown (about 2–3 minutes per side). Drain on paper towels.

Step 4: Make Remoulade

Whisk together all remoulade ingredients. Taste and adjust spice level as needed.

Step 5: Assemble the Sandwich

Split your rolls, spread remoulade generously, layer lettuce, tomatoes, pickles, and pile on the hot shrimp. Serve immediately!

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🧠 Tips for Success

• Use fresh shrimp for best flavor.
• Add extra hot sauce for more kick.
• Toast the rolls lightly for better texture.
• Swap shrimp with oysters or catfish for variations!

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🍟 What to Serve with Shrimp Po'Boy

Pair this sandwich with:

• Crispy Cajun Fries
• Southern Coleslaw
• Spicy Pickle Chips
• Sweet Potato Wedges
• Iced Sweet Tea

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📊 Nutrition Info (Per Sandwich – Approximate)

Nutrient	Amount
Calories	480 kcal
Protein	24g
Carbs	38g
Fat	26g
Fiber	3g

✅ Great balance of protein, spice, and texture!

🍤 Other Shrimp & Seafood Recipes:

• Shrimp Fajitas
• Garlic Butter Shrimp Pasta
• Coconut Shrimp with Sweet Chili Sauce
• Chingri Malai Curry (Bengali Style)

🍞 Sandwich & Wrap Favorites:

• Chicken Fajita Wraps
• BBQ Chicken Sliders
• Falafel Wrap with Tahini Sauce