Skip to main content

shrimp po'boy sandwich

 


🦐 Shrimp Po'Boy Sandwich – Crispy, Spicy & Southern Delicious

Shrimp Po’Boy Sandwich – Crispy Fried Shrimp with Zesty Remoulade

Make the ultimate shrimp po’boy sandwich with crispy Cajun-seasoned shrimp, creamy remoulade, and fresh lettuce on a toasted French roll. A Southern classic made easy!

🥪 What is a Shrimp Po’Boy?

The Shrimp Po’Boy is a classic New Orleans-style sandwich packed with fried shrimp, shredded lettuce, tomatoes, pickles, and spicy mayo or remoulade sauce — all stuffed in a crusty French baguette. Crunchy, spicy, creamy — a full flavor explosion!

🛒 Ingredients You’ll Need

For the shrimp:

  • 1 lb medium shrimp (peeled and deveined)
  • ½ cup buttermilk
  • ½ tsp salt
  • ½ tsp garlic powder
  • ½ tsp smoked paprika
  • 1 tsp Cajun seasoning
  • ½ cup cornmeal
  • ½ cup all-purpose flour
  • Oil for frying

For the remoulade sauce:

  • ½ cup mayonnaise
  • 1 tbsp Dijon mustard
  • 1 tbsp hot sauce (like Tabasco)
  • 1 tbsp sweet pickle relish
  • 1 tsp lemon juice
  • ½ tsp smoked paprika
  • 1 clove garlic, minced

For the sandwich:

  • 2 crusty French rolls or hoagie buns
  • Shredded iceberg lettuce
  • Tomato slices
  • Pickles

👨‍🍳 How to Make Shrimp Po’Boy

Step 1: Marinate the Shrimp

In a bowl, combine shrimp, buttermilk, garlic powder, paprika, and Cajun seasoning. Marinate for 15–20 minutes.

Step 2: Mix Dry Coating

Combine cornmeal and flour in a shallow bowl. Dredge marinated shrimp until coated.

Step 3: Fry the Shrimp

Heat oil in a skillet. Fry shrimp in batches until golden brown (about 2–3 minutes per side). Drain on paper towels.

Step 4: Make Remoulade

Whisk together all remoulade ingredients. Taste and adjust spice level as needed.

Step 5: Assemble the Sandwich

Split your rolls, spread remoulade generously, layer lettuce, tomatoes, pickles, and pile on the hot shrimp. Serve immediately!

🧠 Tips for Success

  • Use fresh shrimp for best flavor.
  • Add extra hot sauce for more kick.
  • Toast the rolls lightly for better texture.
  • Swap shrimp with oysters or catfish for variations!

🍟 What to Serve with Shrimp Po'Boy

Pair this sandwich with:

📊 Nutrition Info (Per Sandwich – Approximate)

Nutrient Amount
Calories 480 kcal
Protein 24g
Carbs 38g
Fat 26g
Fiber 3g

✅ Great balance of protein, spice, and texture!

🍤 Other Shrimp & Seafood Recipes:

🍞 Sandwich & Wrap Favorites:

Comments

Post a Comment

Popular posts from this blog

spicy salmon sushi bites.

                    🍣 Crispy Rice Sushi Bites Recipe – Viral Sushi Appetizer You’ll Crave! 📌 Why You’ll Love These Crispy Sushi Bites These crispy rice sushi bites are the perfect blend of textures: golden fried sushi rice topped with creamy, spicy tuna or fresh avocado. Whether you’re hosting a party or craving sushi night at home, this viral appetizer is fun, fancy, and surprisingly easy! 📝 Ingredients (Makes 12–15 bites) For the crispy rice: 2 cups cooked sushi rice (short-grain, cooled) 1 tbsp rice vinegar 1 tsp sugar Pinch of salt Neutral oil (for frying) For the spicy tuna topping: 150g sashimi-grade tuna, finely chopped 2 tbsp mayo 1 tsp sriracha (adjust to taste) 1 tsp soy sauce ½ tsp sesame oil Optional toppings: Thin avocado slices Jalapeño rounds Black sesame seeds Chopped green onions Soy sauce for dipping 🍳 Instructions Step 1: Prepare the Sushi Rice Mix the cooled rice with rice vinega...
Post a Comment
Read more

albondigas recipe

  🧆 Spanish Meatballs Recipe (Albóndigas) | Savory Tapas Classic Craving juicy, flavorful meatballs simmered in a rich tomato sauce? These Spanish Albóndigas are a classic tapas dish, packed with bold spices, fresh herbs, and rustic charm. Served with crusty bread or rice, they make the perfect party bite, appetizer, or cozy family dinner. 📝 Ingredients For the Meatballs: 500g ground beef (or half beef, half pork) 1 small onion, finely chopped 2 garlic cloves, minced 1/4 cup breadcrumbs 1 egg 2 tbsp chopped parsley 1 tsp smoked paprika 1/2 tsp cumin Salt and pepper to taste Olive oil for frying For the Tomato Sauce: 2 tbsp olive oil 1 small onion, finely chopped 2 cloves garlic, minced 1 can (400g) crushed tomatoes 1 tsp smoked paprika 1/2 tsp sugar (to balance acidity) Salt and pepper to taste Optional: 1/4 cup dry white wine or water 🍳 Instructions Step 1: Make the Meatballs In a mixing bowl, combine ground meat, onion, garlic, breadcrumbs, ...
Post a Comment
Read more

kfc fried chicken recipe.

🍗 Copycat KFC Fried Chicken Recipe – Crispy, Juicy & Flavor-Packed! Ever wished you could make KFC-style fried chicken at home ? This copycat KFC fried chicken recipe brings you all the crispy, golden perfection and 11-herb-and-spice flavor you crave—without ever leaving your kitchen. Juicy on the inside, crunchy on the outside, this homemade KFC chicken is perfect for Sunday dinners, gatherings, or when fast food cravings strike but you want to keep it homemade. ⭐ Why You’ll Love This KFC Copycat Recipe 🍗 Crispy, crunchy coating just like KFC 🌿 Uses a blend of 11 secret herbs and spices 🔥 Perfectly juicy and flavorful chicken every time 🧂 No MSG, no mystery ingredients—just real food 🏡 Tastes like takeout, made with love at  🧾 Ingredients For the Chicken: 1 kg (2.2 lbs) chicken pieces (drumsticks, thighs, wings) 1 cup buttermilk (or milk + 1 tbsp vinegar/lemon juice) 1 tsp salt 1/2 tsp black pepper For the Flour Coating (KFC Spice Blend): 2...
Post a Comment
Read more