🧟♂️ Mummy Hot Dogs Recipe (Perfect for Halloween!)
Title:
Easy Mummy Hot Dogs Recipe – Fun Halloween Snack for Kids
Make spooky and delicious Mummy Hot Dogs in just 20 minutes! A fun Halloween appetizer made with hot dogs and crescent roll dough. Perfect for kids and parties!
🧁 Why You’ll Love This Recipe
These Mummy Hot Dogs are the ultimate Halloween party snack—super easy, kid-friendly, and ready in under 30 minutes. They’re perfect for school lunches, spooky potlucks, or just a fun treat to make with your little ones.
🌭 Ingredients
- 8 hot dogs (beef, chicken, or plant-based)
- 1 sheet of crescent roll dough (or puff pastry)
- 1 egg (for egg wash)
- Candy eyes or mustard/ketchup for eyes
🧑🍳 Instructions
- Preheat Oven: Set to 375°F (190°C).
- Prep Dough: Unroll crescent dough and cut into thin strips (¼ inch).
- Wrap the Dogs: Wrap each hot dog with dough strips, leaving space for the "face".
- Brush with Egg Wash: Lightly brush dough with beaten egg for a golden finish.
- Bake: Place on a baking sheet and bake for 13–15 minutes or until golden brown.
- Add Eyes: After cooling slightly, add candy eyes or dot mustard/ketchup for eyes.
👻 Tips for Success
- Use crescent dough for a buttery flavor or puff pastry for extra flakiness.
- Let kids help with the wrapping—it's a fun Halloween activity!
- Serve with spooky dips like "bloody" ketchup or "green slime" guacamole.
🧊 Storage & Reheating
- Fridge: Store leftovers in an airtight container for up to 3 days.
- Reheat: Warm in the oven at 300°F (150°C) for 5–7 minutes to keep them crispy.
🍴 Serving Ideas
Pair these mummy hot dogs with:
- Pumpkin mac and cheese
- Spooky veggie sticks
- Halloween-themed punch
📌 Final Thoughts
Whether you're hosting a Halloween bash or just want a fun afternoon snack, these Mummy Hot Dogs are a guaranteed crowd-pleaser. Simple, tasty, and a little spooky—just how Halloween should be!
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