๐ง♂️ Mummy Hot Dogs Recipe (Perfect for Halloween!)
Title:
Easy Mummy Hot Dogs Recipe – Fun Halloween Snack for Kids
Make spooky and delicious Mummy Hot Dogs in just 20 minutes! A fun Halloween appetizer made with hot dogs and crescent roll dough. Perfect for kids and parties!
๐ง Why You’ll Love This Recipe
These Mummy Hot Dogs are the ultimate Halloween party snack—super easy, kid-friendly, and ready in under 30 minutes. They’re perfect for school lunches, spooky potlucks, or just a fun treat to make with your little ones.
๐ญ Ingredients
- 8 hot dogs (beef, chicken, or plant-based)
- 1 sheet of crescent roll dough (or puff pastry)
- 1 egg (for egg wash)
- Candy eyes or mustard/ketchup for eyes
๐ง๐ณ Instructions
- Preheat Oven: Set to 375°F (190°C).
- Prep Dough: Unroll crescent dough and cut into thin strips (¼ inch).
- Wrap the Dogs: Wrap each hot dog with dough strips, leaving space for the "face".
- Brush with Egg Wash: Lightly brush dough with beaten egg for a golden finish.
- Bake: Place on a baking sheet and bake for 13–15 minutes or until golden brown.
- Add Eyes: After cooling slightly, add candy eyes or dot mustard/ketchup for eyes.
๐ป Tips for Success
- Use crescent dough for a buttery flavor or puff pastry for extra flakiness.
- Let kids help with the wrapping—it's a fun Halloween activity!
- Serve with spooky dips like "bloody" ketchup or "green slime" guacamole.
๐ง Storage & Reheating
- Fridge: Store leftovers in an airtight container for up to 3 days.
- Reheat: Warm in the oven at 300°F (150°C) for 5–7 minutes to keep them crispy.
๐ด Serving Ideas
Pair these mummy hot dogs with:
- Pumpkin mac and cheese
- Spooky veggie sticks
- Halloween-themed punch
๐ Final Thoughts
Whether you're hosting a Halloween bash or just want a fun afternoon snack, these Mummy Hot Dogs are a guaranteed crowd-pleaser. Simple, tasty, and a little spooky—just how Halloween should be!
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