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air fryer crispy chicken wings recipe

 



🍗 Air Fryer Crispy Chicken Wings – Extra Crunch Without the Oil!

These Air Fryer Crispy Chicken Wings are golden, crunchy, and packed with flavor—no deep-frying needed! Perfect for game day, parties, or quick dinners in under 30 minutes.

📌 Why You’ll Love This Recipe

Craving crispy chicken wings without the mess of deep-frying? These air fryer chicken wings deliver that irresistible crunch using just a fraction of the oil. Perfectly seasoned, quick to cook, and totally addictive—this recipe is a must-try for wing lovers!

📝 Ingredients (Serves 4)

  • 1 kg (2.2 lbs) chicken wings, split into flats and drumettes
  • 1 tbsp olive oil
  • 1 tsp baking powder (for extra crispiness!)
  • 1 tsp garlic powder
  • 1 tsp onion powder
  • 1 tsp paprika
  • ½ tsp black pepper
  • ½ tsp salt
  • Optional: pinch of cayenne or chili powder

🍳 Instructions

Step 1: Prep the Wings

Pat the chicken wings completely dry using paper towels. In a bowl, toss wings with olive oil, baking powder, and all the seasonings until well coated.

Step 2: Preheat the Air Fryer

Preheat your air fryer to 200°C (400°F) for 3–5 minutes.

Step 3: Air Fry

Place wings in a single layer in the air fryer basket. Cook for 24–26 minutes, flipping halfway through, until golden brown and crispy.

🔥 Tip: For ultra-crispy wings, don’t overcrowd the basket—air circulation is key!

Step 4: Serve

Serve hot with your favorite dipping sauces—buffalo, BBQ, ranch, or honey mustard.

🧄 Optional Sauce Toss

For saucy wings, toss cooked wings in:

  • Buffalo Sauce: ¼ cup hot sauce + 2 tbsp melted butter
  • Honey Garlic: 2 tbsp soy sauce + 2 tbsp honey + 1 minced garlic clove (microwave for 30 seconds)

🥗 What to Serve With Chicken Wings

  • Celery and carrot sticks
  • Coleslaw
  • Potato wedges or sweet potato fries
  • Corn on the cob

❓ FAQs 

Can I use frozen wings?
Yes, but thaw them completely and pat dry before seasoning for best results.

Do I need baking powder?
Yes! It helps draw out moisture, creating ultra-crispy skin.

How long to reheat wings in the air fryer?
Reheat at 180°C (350°F) for 5–7 minutes for crispy results.

💬 Final Thoughts

These Air Fryer Crispy Chicken Wings are a quick, crowd-pleasing favorite with all the crunch and none of the guilt. Whether it’s game day, a casual snack, or family dinner, this recipe is always a win!


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