Skip to main content

garlic bread pizza recipe.



 🧄 Garlic Bread Pizza Recipe – The Ultimate Cheesy, Crispy Snack!

What do you get when you combine two of the world’s favorite comfort foods? This garlic bread pizza recipe! Crispy, buttery garlic bread topped with gooey melted cheese and your favorite pizza toppings—it’s the easiest way to enjoy pizza night with a garlicky twist.

Whether you need a quick appetizer, weeknight dinner, or a party snack, this easy garlic bread pizza hits the spot every time.

⭐ Why You’ll Love This Garlic Bread Pizza

  • 🍕 Quick & easy – ready in under 20 minutes
  • 🧄 Packed with garlic butter flavor
  • 🧀 Loaded with melty cheese and customizable toppings
  • 🧁 Uses store-bought or homemade garlic bread
  • 🥳 Perfect for kids, parties, or lazy dinners

🧾 Ingredients

You only need a few simple ingredients to make this homemade garlic bread pizza:

  • 1 loaf store-bought garlic bread (or use thick slices of French bread)
  • 1/2 cup pizza sauce (store-bought or homemade)
  • 1 1/2 cups shredded mozzarella cheese
  • 1/4 cup Parmesan cheese (optional)
  • Your favorite pizza toppings:
    • Pepperoni slices
    • Sliced mushrooms
    • Bell peppers
    • Black olives
    • Cooked sausage or bacon
  • Optional: fresh basil or Italian seasoning

👩‍🍳 Instructions

1. Preheat the Oven

Preheat your oven to 200°C (400°F). Line a baking sheet with parchment paper or foil for easy cleanup.

2. Prepare the Garlic Bread Base

Place the garlic bread halves (cut-side up) on the prepared baking sheet.

3. Add Sauce and Toppings

Spread a spoonful of pizza sauce on each half of the garlic bread. Sprinkle generously with mozzarella cheese, Parmesan, and your choice of toppings.

4. Bake Until Bubbly

Bake for 10–12 minutes, or until the cheese is melted and bubbly and the edges are golden brown.

5. Garnish & Serve

Remove from oven, let cool for 2–3 minutes, and top with fresh basil or a pinch of Italian seasoning. Slice and serve!

🍕 Variations

  • 🌱 Vegetarian Garlic Bread Pizza – use mushrooms, bell peppers, onions, and olives
  • 🌶️ Spicy version – add crushed red chili flakes or jalapeños
  • 🧈 Make your own garlic butter: mix softened butter with minced garlic, parsley, and salt
  • 🥓 Meat lover’s version – top with cooked sausage, pepperoni, and bacon

📦 Storage & Reheating

  • Refrigerate leftovers in an airtight container for up to 3 days
  • Reheat in a toaster oven or oven at 180°C (350°F) for best texture
  • Avoid microwaving if you want to keep the garlic bread crispy

💬 Final Thoughts

This easy garlic bread pizza is the ultimate comfort food mash-up: cheesy, crispy, and full of bold garlic flavor. Whether you're feeding a crowd or looking for a quick weeknight dinner, this recipe delivers taste and convenience in every bite.

👉 Try it out and let us know your favorite toppings in the comments below!

Nutrition:

Calories: 461kcal (23%) | Carbohydrates: 37g (12%) | Protein: 21g (42%) | Fat: 26g (40%) | Saturated Fat: 11g (55%) | Polyunsaturated Fat: 1g | Monounsaturated Fat: 6g | Trans Fat: 0.2g | Cholesterol: 54mg (18%) | Sodium: 888mg (37%) | Potassium: 275mg (8%) | Fiber: 3g (12%) | Sugar: 6g (7%) | Vitamin A: 379IU (8%) | Calcium: 285mg (29%) | Iron: 0.4mg (2%)

Comments

Post a Comment

Popular posts from this blog

spicy salmon sushi bites.

                    🍣 Crispy Rice Sushi Bites Recipe – Viral Sushi Appetizer You’ll Crave! 📌 Why You’ll Love These Crispy Sushi Bites These crispy rice sushi bites are the perfect blend of textures: golden fried sushi rice topped with creamy, spicy tuna or fresh avocado. Whether you’re hosting a party or craving sushi night at home, this viral appetizer is fun, fancy, and surprisingly easy! 📝 Ingredients (Makes 12–15 bites) For the crispy rice: 2 cups cooked sushi rice (short-grain, cooled) 1 tbsp rice vinegar 1 tsp sugar Pinch of salt Neutral oil (for frying) For the spicy tuna topping: 150g sashimi-grade tuna, finely chopped 2 tbsp mayo 1 tsp sriracha (adjust to taste) 1 tsp soy sauce ½ tsp sesame oil Optional toppings: Thin avocado slices Jalapeño rounds Black sesame seeds Chopped green onions Soy sauce for dipping 🍳 Instructions Step 1: Prepare the Sushi Rice Mix the cooled rice with rice vinega...
Post a Comment
Read more

albondigas recipe

  🧆 Spanish Meatballs Recipe (Albóndigas) | Savory Tapas Classic Craving juicy, flavorful meatballs simmered in a rich tomato sauce? These Spanish Albóndigas are a classic tapas dish, packed with bold spices, fresh herbs, and rustic charm. Served with crusty bread or rice, they make the perfect party bite, appetizer, or cozy family dinner. 📝 Ingredients For the Meatballs: 500g ground beef (or half beef, half pork) 1 small onion, finely chopped 2 garlic cloves, minced 1/4 cup breadcrumbs 1 egg 2 tbsp chopped parsley 1 tsp smoked paprika 1/2 tsp cumin Salt and pepper to taste Olive oil for frying For the Tomato Sauce: 2 tbsp olive oil 1 small onion, finely chopped 2 cloves garlic, minced 1 can (400g) crushed tomatoes 1 tsp smoked paprika 1/2 tsp sugar (to balance acidity) Salt and pepper to taste Optional: 1/4 cup dry white wine or water 🍳 Instructions Step 1: Make the Meatballs In a mixing bowl, combine ground meat, onion, garlic, breadcrumbs, ...
Post a Comment
Read more

raspberry almond cake recipe

  🍰 Raspberry Almond Tea Cake – Elegant, Moist & Perfect for Any Occasion Looking for a cake that’s as beautiful as it is delicious? This Raspberry Almond Tea Cake is a soft, buttery delight with a subtle almond flavor, studded with juicy raspberries and topped with sliced almonds. It’s the perfect treat for afternoon tea, brunch gatherings, or a light dessert. Whether you're celebrating a special moment or just enjoying a quiet cup of tea, this simple yet elegant cake brings bakery-quality flavor to your home kitchen. ✅ Why You’ll Love This Raspberry Almond Cake 🍓 Naturally sweet and fruity 🌰 Warm almond aroma and flavor 🧁 Light, fluffy, and moist texture ☕ Pairs beautifully with tea or coffee 🕒 Bakes in under 40 minutes with simple  🍓 Ingredients You’ll Need 1/2 cup (113g) unsalted butter, softened 3/4 cup (150g) granulated sugar 2 large eggs 1/2 tsp almond extract 1/2 tsp vanilla extract 1 cup (125g) all-purpose flour 1/2 cup (50g) almond fl...
Post a Comment
Read more