Monzoors Kitchen- A Food Blog with Easy and Tasty Recipes.

  Guinness Beef Pie Recipe – Rich & Hearty Irish Comfort Food Learn how to make a rich and flavourful Guinness Beef Pie with tender beef slow-cooked in stout, topped with flaky golden pastry. Perfect for St. Patrick’s Day or a cosy family dinner. Introduction If you’re looking for a hearty, pub-style comfort dish that warms you from the inside out, Guinness Beef Pie is the ultimate choice. Originating from Ireland, this savoury pie combines tender chunks of beef, slow-cooked with Guinness stout , onions, carrots, and herbs for a deep, rich flavour. Topped with flaky puff pastry, it’s perfect for cold evenings, festive gatherings, or a hearty weekend meal. This recipe is perfect for pairing with mashed potatoes , buttered greens , or even a pint of Guinness for the full experience. Ingredients (Serves 6) For the filling: 1 kg (2.2 lbs) beef chuck or stewing beef, cut into bite-sized cubes 3 tbsp plain flour (all-purpose) 3 tbsp vegetable oil or beef dripping 2 medi...

  🇬🇷 Authentic Greek Roast Potatoes Recipe (Lemon & Herb) Greek Roast Potatoes Recipe | Crispy Lemon & Herb Potatoes Crispy on the outside, fluffy inside – these Greek roast potatoes are baked with olive oil, lemon juice, garlic, and oregano. The perfect side dish for any Mediterranean meal. 🥔 Why You’ll Love This Greek Potato Dish If you’re looking for the ultimate roast potato recipe that’s not just golden and crispy but also bursting with Mediterranean flavors , this is it. Greek lemon potatoes are a staple in Greek homes and tavernas. Infused with lemon, garlic, oregano, and extra virgin olive oil — they’re the perfect side for roast chicken, lamb, or fish . ⭐ Ingredients (Serves 4–5) 1.5 kg (3.3 lb) Yukon Gold or Russet potatoes , peeled and cut into wedges 1/3 cup extra virgin olive oil 1/4 cup fresh lemon juice 3–4 cloves garlic , minced 1 tsp dried oregano 1 tsp sea salt 1/2 tsp black pepper 1/2...

  🥒 Authentic Tzatziki Sauce Recipe – Cool, Creamy & Greek! Make authentic Greek Tzatziki sauce in minutes! A refreshing dip made with yogurt, cucumber, garlic, lemon, and dill—perfect for gyros, grilled meats, or pita bread. 📝 Introduction Tzatziki (pronounced tsah-see-key ) is a cool and creamy Greek yogurt dip made with grated cucumber, garlic, lemon juice, and herbs. It's one of the most popular Mediterranean condiments and pairs beautifully with grilled meats, vegetables, gyros, pita bread, or even as a healthy salad dressing. This easy homemade tzatziki sauce is fresh, flavorful, and far better than store-bought. 🛒 Ingredients 1 cup Greek yogurt (full fat preferred) ½ cucumber (grated and drained) 1–2 garlic cloves (minced) 1 tbsp extra virgin olive oil 1 tbsp fresh lemon juice 1 tbsp chopped fresh dill (or mint) Salt to taste Optional: zest of ½ lemon for extra zing 👨‍🍳 Instructions Step 1: Prepare the Cucumber Grate the cucumber using the c...

  🍋 Greek Lemon Chicken Recipe – Juicy, Zesty & Oven Roasted This authentic Greek lemon chicken recipe is bursting with Mediterranean flavor! Juicy chicken marinated in lemon, garlic, oregano, and olive oil—roasted to golden perfection. 📝 Introduction Looking for a wholesome, flavour-packed dinner that’s simple to make? This Greek Lemon Chicken recipe is the answer. Marinated in fresh lemon juice , garlic , oregano , and extra virgin olive oil , then oven-roasted until golden and juicy—this dish is the essence of Greek cuisine . Serve it with roasted potatoes, rice, or a Greek salad for a complete meal! 🍗 Ingredients For the Chicken: 1.5 kg (3–3.5 lbs) whole chicken (cut into parts) or bone-in thighs/drumsticks 3–4 tbsp olive oil Juice of 2 lemons Zest of 1 lemon 4 garlic cloves, minced 1 tbsp dried oregano (or 2 tbsp fresh) 1 tsp salt (or to taste) ½ tsp freshly ground black pepper ½ tsp paprika (optional, for color) 1 tbsp chopped fresh parsley (for g...

  🍓 Classic Swiss Roll Recipe – Light, Fluffy & Perfectly Rolled Make the perfect homemade Swiss Roll with this light sponge cake filled with jam or cream. A classic teatime treat with step-by-step instructions and pro tips! 📝 Introduction A Swiss Roll is a delightful dessert that never goes out of style. With its soft sponge cake , rolled with jam or whipped cream , it’s simple yet elegant—and perfect for tea time, celebrations, or a quick sweet fix. In this recipe, you'll learn how to make a crack-free, fluffy Swiss roll that looks as amazing as it tastes. 🍰 Ingredients For the Sponge: 4 large eggs (room temperature) 100g (½ cup) caster sugar 100g (¾ cup) plain flour (sifted) 1 tsp vanilla extract A pinch of salt For the Filling: 4 tbsp strawberry or raspberry jam (or any fruit preserve) Optional: whipped cream or buttercream Optional Toppings: Powdered sugar for dusting Fresh berries or chocolate drizzle 👨‍🍳 Instructions Step 1: Preheat and...

  🍋 Classic Madeira Cake Recipe – Light, Citrusy & Buttery Make the perfect Madeira cake with this easy, traditional recipe. A buttery British sponge with a hint of lemon—ideal for tea time or a base for layered cakes. 📝 Introduction Want a soft, buttery cake that’s simple, elegant, and ideal for pairing with tea? The Madeira Cake is a timeless British sponge cake known for its firm yet tender crumb , zesty lemon flavor , and cracked top . Despite the name, it doesn’t contain Madeira wine —it's just the perfect accompaniment to it! 🍽 Ingredients For a 2lb (900g) Loaf Tin: 175g (¾ cup) unsalted butter, softened 175g (¾ cup) caster sugar 3 large eggs, room temperature 250g (2 cups) all-purpose flour 2 tsp baking powder Zest of 1 lemon 2 tbsp milk Extra lemon zest or candied lemon peel (optional, for garnish) 👨‍🍳 Instructions Step 1: Preheat the Oven Preheat your oven to 170°C (340°F) . Grease and line a 2lb loaf tin with parchment paper. Step 2: C...

  🥧 Traditional Treacle Tart Recipe – A Classic British Dessert Learn how to make the perfect traditional Treacle Tart with golden syrup, breadcrumbs, and lemon zest. A sweet British pie loved by all, and Harry Potter’s favorite dessert! 📝 Introduction Craving a slice of old-fashioned British comfort food? This Treacle Tart recipe brings you the authentic taste of a classic UK dessert made with golden syrup, breadcrumbs, and lemon zest , all wrapped in a buttery shortcrust pastry. It’s sweet, tangy, and irresistibly gooey —no wonder it’s also Harry Potter’s favorite dessert ! 🍽 Ingredients For the Shortcrust Pastry: 225g (1¾ cups) all-purpose flour 115g (½ cup) cold unsalted butter, diced 2–3 tbsp cold water Pinch of salt For the Filling: 400g (1¼ cups) golden syrup (such as Lyle’s) 150g (1½ cups) fresh white breadcrumbs Zest and juice of 1 lemon 1 tbsp double cream (optional, for extra richness) 👨‍🍳 Instructions Step 1: Make the Pastry In a large b...

  🍊 Traditional Scottish Dundee Cake Recipe – Moist, Fruity & Elegant Bake a classic Dundee Cake at home with this easy recipe! A rich Scottish fruit cake topped with almonds—perfect for Christmas, tea time, or any celebration. 📝 Introduction Looking for a rich, elegant fruit cake that’s not too sweet or heavy? Meet the Dundee Cake —a traditional Scottish fruit cake packed with sultanas, currants, orange zest, and topped with blanched almonds in a beautiful circle pattern. It’s lighter than a Christmas cake but just as flavorful—perfect for tea time or festive occasions . 🍰 Ingredients For the Cake: 175g (¾ cup) unsalted butter, softened 175g (¾ cup) light brown sugar 3 large eggs 225g (1¾ cup) all-purpose flour 1 tsp baking powder 50g (⅓ cup) ground almonds 100g (¾ cup) sultanas 100g (¾ cup) currants or raisins 50g (¼ cup) chopped candied peel Zest of 1 orange 2 tbsp milk 1 tsp mixed spice (optional) ½ tsp cinnamon ½ tsp nutmeg For Decoration: 3...

  🎂 Classic Battenberg Cake Recipe – Step-by-Step Guide Learn how to make a traditional Battenberg cake with a perfect checkerboard pattern, wrapped in delicious marzipan. A British teatime classic loved across the UK and beyond! 📝 Introduction If you love British baking, then you’ll adore the Battenberg Cake —a beautiful checkerboard sponge cake wrapped in marzipan. This classic tea-time treat originated in the UK and is perfect for birthdays, tea parties, or holidays. In this recipe, I’ll show you how to make a moist, fluffy Battenberg with easy-to-follow steps. 🍰 Ingredients For the Sponge Cake: 175g (¾ cup) unsalted butter, softened 175g (¾ cup) caster sugar 3 large eggs 140g (1⅛ cup) all-purpose flour 65g (½ cup) ground almonds 1 tsp baking powder ½ tsp almond extract Pink or red food coloring For Assembling: 3 tbsp apricot jam, warmed 250g (9 oz) marzipan 👨‍🍳 Instructions Step 1: Prepare the Oven & Tin Preheat your oven to 180°C (350°F) . Gre...

  🍋 Lemon Drizzle Cake Recipe – Moist, Zesty & Easy to Bake! Easy Lemon Drizzle Cake Recipe – Moist, Zesty & Homemade Learn how to make the best moist lemon drizzle cake with this easy step-by-step recipe. A perfect teatime treat with a tangy lemon glaze! Introduction Looking for the ultimate refreshing cake that’s easy to bake and bursting with citrus flavor? This Lemon Drizzle Cake is a British classic made with simple ingredients, a fluffy sponge, and soaked in a tangy lemon syrup. It’s the perfect bake for spring and summer—or anytime you crave something sweet yet zingy! 📝 Ingredients For the cake: 225g (1 cup) unsalted butter, softened 225g (1 cup) caster sugar 4 large eggs 225g (1½ cups) self-raising flour Zest of 2 lemons 1 tsp vanilla extract (optional) Pinch of salt For the lemon drizzle syrup: Juice of 2 lemons 100g (½ cup) granulated sugar 👨‍🍳 Instructions 1. Preheat & Prepare Preheat your oven to 180°C (350°F). Grease and lin...

  ☕ Coffee and Walnut Cake Recipe – Moist, Nutty & Perfect with Tea Coffee and Walnut Cake Recipe – Moist & Easy Classic British Bake This moist and fluffy coffee and walnut cake is the perfect teatime treat! Learn how to make this classic British bake with step-by-step instructions and tips. Introduction Craving a classic British cake that pairs perfectly with your afternoon tea? This Coffee and Walnut Cake is rich, moist, and packed with nutty goodness. With a bold coffee flavor and crunchy walnuts in every bite, it’s a timeless dessert that’s easy to bake and even easier to enjoy. 📝 Ingredients For the cake: 200g (1 cup) unsalted butter, softened 200g (1 cup) brown sugar 4 large eggs 200g (1½ cups) self-raising flour 2 tbsp instant coffee granules (dissolved in 1 tbsp hot water) 100g (¾ cup) chopped walnuts 1 tsp vanilla extract Pinch of salt For the coffee buttercream: 150g (⅔ cup) unsalted butter, softened 300g (2½ cups) icing sugar 1 tbsp ins...

  🥧 Easy Shortcrust Pastry Recipe (Perfect for Pies & Pasties) Prep Time: 10 minutes | Chill Time: 30 minutes | Total Time: 40 minutes Yields: Enough for 1 large pie or 4–6 pasties Tags: Shortcrust Pastry, Homemade Pie Crust, British Baking, Savory Pastry Base 🍽️ Introduction: Whether you're making a classic Cornish pasty , a hearty steak and ale pie , or a sweet tart, this easy shortcrust pastry recipe is your go-to base. Buttery, crisp, and flaky — shortcrust pastry is the foundation of many British savory and sweet bakes. This recipe uses simple ingredients and works beautifully for both hand pies and full-sized crusts. 🛒 Ingredients 250g (2 cups) plain flour (all-purpose flour) 125g (1/2 cup) cold unsalted butter, cubed 1/2 tsp salt 2–4 tbsp ice-cold water Optional for sweet bakes: Add 1 tbsp sugar Optional for rich flavor: Replace half the butter with lard for a traditional touch 🍳 Instructions 1. Mix the Dry Ingredients In a large bowl,...

  🟢 Traditional Mushy Peas Recipe (British Chip Shop Style) Prep Time: 5 minutes | Cook Time: 40 minutes (plus soaking) | Serves: 4 Tags: Mushy Peas Recipe, British Side Dish, Chip Shop Peas, Vegetarian, Gluten-Free 🍽️ Introduction: Craving the classic British fish and chip shop experience? You can’t skip the mushy peas — soft, creamy, and slightly minty, they’re the perfect side for pies, pasties, or fried fish. This traditional mushy peas recipe is easy to make from scratch with dried marrowfat peas or quick with frozen peas for a shortcut. Let’s bring a taste of the UK to your plate! 🛒 Ingredients Traditional Version (Authentic Chip Shop Style): 1 cup dried marrowfat peas 1/2 tsp baking soda (for soaking) Salt, to taste 1/4 tsp sugar (optional) 1 tbsp butter or a drizzle of cream (optional for richness) Quick Version (With Frozen Peas): 2 cups frozen green peas 1 tbsp butter Salt and pepper, to taste Optional: 1 tsp fresh mint or lemon juice 🍳...

  🐷 British Sausage Rolls Recipe (Classic Bakery-Style Snack) Prep Time: 15 minutes | Cook Time: 25 minutes | Serves: 12 mini rolls or 6 large rolls Tags: British Sausage Rolls, Puff Pastry Snacks, Savory Finger Food 🍽️ Introduction: British sausage rolls are the ultimate comfort snack — flaky, golden puff pastry wrapped around juicy, seasoned sausage meat. Found everywhere from UK bakeries to holiday parties, these rolls are easy to make at home and perfect for lunchboxes, appetizers, or a classic afternoon tea. This recipe uses simple ingredients and delivers bakery-style results every time. 🛒 Ingredients 1 sheet ready-rolled puff pastry (or homemade) 400g (14 oz) sausage meat or high-quality sausages (skins removed) 1 small onion, finely grated or minced 1 tsp dried thyme or sage 1/2 tsp garlic powder Salt and pepper, to taste 1 egg, beaten (for egg wash) Optional: 1 tsp English mustard or 1 tbsp breadcrumbs (for texture and kick) 🍳 Instructions 1. Prepare ...

  🧀 Cheese and Onion Pasty Recipe (British Vegetarian Classic) Prep Time: 20 minutes | Cook Time: 30 minutes | Serves: 4 pasties Tags: Cheese and Onion Pasty, British Vegetarian Pies, Savory Hand Pies 🍽️ Introduction: Craving a cozy, meat-free British comfort food? This Cheese and Onion Pasty recipe is a traditional bakery-style favorite featuring golden flaky pastry filled with caramelized onions, creamy mashed potato, and gooey cheddar cheese. Perfect for lunchboxes, picnics, or a quick vegetarian dinner, this savory pastry is filling, flavorful, and easy to make at home. 🛒 Ingredients For the Filling: 2 medium onions, finely sliced 2 tbsp butter or olive oil 2 medium potatoes, peeled and diced 100g (1 cup) mature cheddar cheese, grated Salt and black pepper, to taste 1/4 tsp English mustard powder (optional, for extra depth) For the Pastry: 2 sheets shortcrust pastry (store-bought or homemade) 1 egg, beaten (for brushing) or milk for a vegetarian op...

  🥧 Classic Steak and Ale Pie Recipe (British Comfort Food) Prep Time: 20 mins | Cook Time: 2 hrs 30 mins | Serves: 4–6 Tags: Steak and Ale Pie, British Meat Pie, Traditional Pub Food 🍽️ Introduction (SEO Optimized) Looking for a hearty, pub-style comfort food that screams British tradition? This Steak and Ale Pie is a timeless favorite made with tender beef chunks, rich ale-infused gravy, and flaky golden pastry. Whether you're craving a Sunday dinner classic or preparing for a cozy family meal, this recipe delivers old-school flavor with modern ease. 🛒 Ingredients For the Filling: 800g (1.75 lbs) beef chuck or stewing steak, cubed 2 tbsp plain flour Salt and pepper, to taste 2 tbsp olive oil 2 medium onions, sliced 2 garlic cloves, minced 2 tbsp tomato paste 500ml (2 cups) dark ale (like Guinness or Newcastle Brown) 250ml (1 cup) beef stock 2 tsp Worcestershire sauce 1 tsp dried thyme 1 tsp dried rosemary 1 bay leaf For the Pastry: 1 sheet puf...

  🥗 Chicken Caesar Wrap Recipe | Easy & Healthy Lunch Idea Chicken Caesar Wrap Recipe | Healthy & Easy Lunch Idea This Chicken Caesar Wrap is a quick, healthy lunch packed with grilled chicken, romaine lettuce, creamy Caesar dressing, and Parmesan cheese. Perfect for meal prep! 📌 Why You’ll Love This Chicken Caesar Wrap Quick and easy (ready in 15 minutes!) Great for packed lunches or meal prep Protein-rich and full of flavor Customizable with extra veggies or low-carb wraps 📝 Ingredients 2 large flour tortillas (or whole wheat) 1 ½ cups cooked grilled chicken breast (sliced or shredded) 1 cup chopped romaine lettuce ¼ cup Caesar dressing 2 tablespoons grated Parmesan cheese Croutons (optional for crunch) Freshly cracked black pepper 👨‍🍳 How to Make Chicken Caesar Wrap Warm the tortillas for a few seconds on a pan or microwave. Toss the lettuce and Caesar dressing in a bowl. Add grilled chicken and Parmesan into the mix. Place the mixt...

   🥕 Balsamic Glazed Roasted Vegetables Recipe Balsamic Glazed Roasted Vegetables – Easy & Healthy Side Dish Learn how to make perfectly caramelized balsamic roasted vegetables. A healthy, colorful side dish with carrots, bell peppers, zucchini, and a tangy glaze. 🥗 Introduction (SEO Optimized) These balsamic glazed roasted vegetables are the perfect healthy side dish for any meal. Roasted to perfection with olive oil, garlic, and a sweet-savory balsamic glaze, this recipe brings out the natural flavors of your favorite veggies like carrots, bell peppers, zucchini, and red onion. Whether you’re preparing a weeknight dinner, holiday spread, or meal prep bowls, these oven-roasted vegetables are full of flavor, fiber, and vibrant color. They're naturally gluten-free, vegan, and incredibly easy to make! 📝 Ingredients 1 zucchini (sliced into half moons) 1 red bell pepper (cut into chunks) 1 yellow bell pepper (cut into chunks) 1 red onion (sliced) 1 large car...

  🍄 Creamy Mushroom Risotto Recipe Creamy Mushroom Risotto Recipe – Rich & Easy Italian Comfort Food Learn how to make creamy mushroom risotto with Arborio rice, garlic, Parmesan, and sautéed mushrooms. A perfect Italian comfort dish for weeknights or dinner parties! 🍽️ Introduction  Craving an easy yet elegant dinner? This creamy mushroom risotto recipe delivers restaurant-quality flavor with simple ingredients. Made with Arborio rice , fresh mushrooms, garlic, white wine, and Parmesan cheese , it's a classic Italian comfort food perfect for cozy nights or special occasions. Whether you're a risotto beginner or pro, this step-by-step guide will help you make a velvety, flavorful risotto at home — no fancy tools required. Serve it as a main course or a side dish with grilled chicken, salmon, or roasted vegetables. 📝 Ingredients 1 cup Arborio rice 2 tbsp olive oil or unsalted butter 1 small onion (finely chopped) 3 garlic cloves (minced) 2 cups mushrooms (cremin...

  🧄 Parmesan Garlic Mashed Potatoes Recipe Creamy Parmesan Garlic Mashed Potatoes – Easy Side Dish Recipe Learn how to make creamy, fluffy Parmesan garlic mashed potatoes with butter and fresh garlic. The perfect side dish for holidays or weeknight dinners! 🥔 Introduction  If you're looking for the creamiest garlic mashed potatoes , this Parmesan Garlic Mashed Potatoes recipe is your new go-to. Made with simple ingredients like Yukon Gold potatoes, fresh garlic, butter, and shredded Parmesan cheese, it’s a rich and comforting side dish perfect for any occasion — from weeknight dinners to festive holiday meals. Whether you're serving them with a juicy roast, creamy mushroom risotto, or grilled chicken, these mashed potatoes add the perfect buttery, garlicky flavor that everyone loves. Plus, they're easy to make ahead and reheat beautifully! 📝 Ingredients 2 lbs Yukon Gold or Russet potatoes (peeled and cubed) 4 cloves garlic (peeled) 4 tbsp unsalted butter ½ ...

  🧀 Queso Dip Recipe – Creamy, Cheesy, and Crowd-Pleasing Queso Dip Recipe – Easy, Creamy & Homemade Tex-Mex Cheese Dip This homemade queso dip is rich, creamy, and perfect for parties! Make it with real cheese, spices, and optional add-ins like jalapeños or ground beef. Ready in 15 minutes! 🌮 Introduction  Looking for the perfect party dip ? This homemade queso dip is a Tex-Mex favorite that’s easy to whip up in minutes. Made with real cheese, spices, and optional extras like tomatoes or chilies, this dip is ideal for game days, movie nights, or any snack craving. Whether you serve it with tortilla chips, drizzle it over nachos, or add it to burritos, this queso dip is a guaranteed crowd-pleaser . 🧀 Ingredients: 2 tbsp butter 1/2 onion, finely chopped 1–2 cloves garlic, minced 1 tbsp all-purpose flour 1 cup whole milk (or evaporated milk for extra creaminess) 2 cups shredded sharp cheddar or American cheese 1/2 cup shredded Monterey Jack cheese (optiona...

  🧄🧀 Garlic Cheese Naan Recipe – Soft, Cheesy, and Flavorful Garlic Cheese Naan – Easy Indian Flatbread Stuffed with Cheese Make restaurant-style garlic cheese naan at home with this simple recipe! Soft, fluffy, and stuffed with melted cheese and fresh garlic – the perfect side for curries and kebabs. Introduction This Garlic Cheese Naan is a delicious Indian flatbread stuffed with gooey cheese and topped with aromatic garlic and butter. Whether served with rich curries or eaten on its own, it’s a hit for dinner, parties, or special occasions. Plus, it's easy to make on a stovetop or in the oven! 🧄 Ingredients: For the dough: 2 cups all-purpose flour 1/2 tsp baking powder 1/4 tsp baking soda 1 tsp sugar 1/2 tsp salt 1/4 cup plain yogurt 2 tbsp oil 1/2 cup warm milk or water (as needed) For the filling and topping: 1 cup shredded mozzarella cheese (or mix with cheddar) 2 tbsp minced garlic 2 tbsp butter (melted) 2 tbsp chopped cilantro or parsley 🔥 Instr...