Skip to main content

chickpea curry recipe.

 

🍛 Chole (Chickpea) Curry Recipe | Authentic Punjabi-Style

Bold, Spiced, and Packed with Protein — A Comforting Indian Classic

Chole, also known as Chana Masala, is a hearty North Indian chickpea curry made with boiled chickpeas simmered in an aromatic onion-tomato gravy infused with warming spices. It's naturally vegetarian, gluten-free, high in plant-based protein, and ideal for both weekday meals and festive thalis. Serve it with bhature, rice, or roti for the ultimate Indian comfort food experience.

⭐ Why You’ll Love This Chole Curry Recipe

  • 🥣 Bold, rich gravy with deep flavor
  • 🌱 High-protein, vegan & gluten-free
  • 🧄 Spiced to perfection with pantry staples
  • 🍚 Pairs beautifully with rice, naan, or puri
  • 🧑‍🍳 Meal-prep friendly and freezer-safe

📝 Ingredients (Serves 4)

Main Ingredients:

  • 1 ½ cups dried chickpeas (or 2 cans, drained & rinsed)
  • 2 tbsp oil or ghee
  • 1 bay leaf
  • 1 large onion, finely chopped
  • 2 large tomatoes, pureed or chopped
  • 1 tsp ginger garlic paste
  • 2 green chilies, slit (optional)

Ground Spices:

  • 1 tsp cumin seeds
  • 1 tsp turmeric powder
  • 1 ½ tsp coriander powder
  • 1 tsp garam masala
  • 1 tsp amchur (dry mango powder) or 1 tbsp lemon juice
  • 1 tsp red chili powder
  • Salt to taste

Optional Additions:

  • 1–2 black tea bags (for boiling chickpeas – for dark color)
  • 1 tbsp kasuri methi (dried fenugreek leaves), crushed
  • Fresh coriander for garnish
  • 1 tsp chole masala (optional, for extra flavor)

🍽️ Instructions

Step 1: Soak & Cook Chickpeas

  1. Rinse and soak dried chickpeas overnight (6–8 hours).
  2. Pressure cook with water, salt, and a tea bag until soft (or cook in a pot for ~1 hour).
  3. Drain and set aside, reserving some water for the gravy.

Shortcut: Use canned chickpeas, drained and rinsed.

Step 2: Make the Masala Gravy

  1. Heat oil in a pan. Add cumin seeds and bay leaf.
  2. Add chopped onions and sauté until golden brown.
  3. Stir in ginger garlic paste and cook until the raw smell disappears.
  4. Add pureed tomatoes, turmeric, coriander, and red chili powder. Cook until oil separates.

Step 3: Simmer the Chole

  1. Add cooked chickpeas and about 1 cup of reserved water.
  2. Mix well and let simmer for 15–20 minutes on low heat.
  3. Add garam masala, amchur, kasuri methi, and salt to taste.
  4. Simmer 5 more minutes until gravy thickens and flavors develop.

Step 4: Serve & Garnish

Garnish with chopped coriander and a squeeze of lemon juice. Serve hot with bhature, jeera rice, paratha, or naan.

👩‍🍳 Tips & Variations

  • Add a pinch of asafoetida (hing) for extra aroma
  • To thicken gravy, mash a few chickpeas while simmering
  • Use ghee for a richer, traditional Punjabi flavor
  • Double the batch and freeze leftovers for busy weeknights
  • For extra tang, stir in anardana powder or lemon juice at the end

🍽️ What to Serve with Chole

  • Bhature or puri (classic pairing)
  • Jeera rice or plain basmati rice
  • Side of onion salad, pickle, and mint raita
  • Finish with gulab jamun or kheer for a full Indian thali experience

📦 Storage & Meal Prep Tips

  • Refrigerate leftovers for up to 4 days
  • Freeze in airtight containers for up to 2 months
  • Reheat on stovetop or microwave with a splash of water
  • Great for lunchboxes, meal prep bowls, or freezing in portions

📌 Pin It for Later!

Comforting. Wholesome. Spiced to Perfection.
Save this Chole (Chickpea) Curry Recipe and enjoy the best of Indian home cooking!

Comments

Post a Comment

Popular posts from this blog

spicy salmon sushi bites.

                    🍣 Crispy Rice Sushi Bites Recipe – Viral Sushi Appetizer You’ll Crave! 📌 Why You’ll Love These Crispy Sushi Bites These crispy rice sushi bites are the perfect blend of textures: golden fried sushi rice topped with creamy, spicy tuna or fresh avocado. Whether you’re hosting a party or craving sushi night at home, this viral appetizer is fun, fancy, and surprisingly easy! 📝 Ingredients (Makes 12–15 bites) For the crispy rice: 2 cups cooked sushi rice (short-grain, cooled) 1 tbsp rice vinegar 1 tsp sugar Pinch of salt Neutral oil (for frying) For the spicy tuna topping: 150g sashimi-grade tuna, finely chopped 2 tbsp mayo 1 tsp sriracha (adjust to taste) 1 tsp soy sauce ½ tsp sesame oil Optional toppings: Thin avocado slices Jalapeño rounds Black sesame seeds Chopped green onions Soy sauce for dipping 🍳 Instructions Step 1: Prepare the Sushi Rice Mix the cooled rice with rice vinega...
Post a Comment
Read more

albondigas recipe

  🧆 Spanish Meatballs Recipe (Albóndigas) | Savory Tapas Classic Craving juicy, flavorful meatballs simmered in a rich tomato sauce? These Spanish Albóndigas are a classic tapas dish, packed with bold spices, fresh herbs, and rustic charm. Served with crusty bread or rice, they make the perfect party bite, appetizer, or cozy family dinner. 📝 Ingredients For the Meatballs: 500g ground beef (or half beef, half pork) 1 small onion, finely chopped 2 garlic cloves, minced 1/4 cup breadcrumbs 1 egg 2 tbsp chopped parsley 1 tsp smoked paprika 1/2 tsp cumin Salt and pepper to taste Olive oil for frying For the Tomato Sauce: 2 tbsp olive oil 1 small onion, finely chopped 2 cloves garlic, minced 1 can (400g) crushed tomatoes 1 tsp smoked paprika 1/2 tsp sugar (to balance acidity) Salt and pepper to taste Optional: 1/4 cup dry white wine or water 🍳 Instructions Step 1: Make the Meatballs In a mixing bowl, combine ground meat, onion, garlic, breadcrumbs, ...
Post a Comment
Read more

kfc fried chicken recipe.

🍗 Copycat KFC Fried Chicken Recipe – Crispy, Juicy & Flavor-Packed! Ever wished you could make KFC-style fried chicken at home ? This copycat KFC fried chicken recipe brings you all the crispy, golden perfection and 11-herb-and-spice flavor you crave—without ever leaving your kitchen. Juicy on the inside, crunchy on the outside, this homemade KFC chicken is perfect for Sunday dinners, gatherings, or when fast food cravings strike but you want to keep it homemade. ⭐ Why You’ll Love This KFC Copycat Recipe 🍗 Crispy, crunchy coating just like KFC 🌿 Uses a blend of 11 secret herbs and spices 🔥 Perfectly juicy and flavorful chicken every time 🧂 No MSG, no mystery ingredients—just real food 🏡 Tastes like takeout, made with love at  🧾 Ingredients For the Chicken: 1 kg (2.2 lbs) chicken pieces (drumsticks, thighs, wings) 1 cup buttermilk (or milk + 1 tbsp vinegar/lemon juice) 1 tsp salt 1/2 tsp black pepper For the Flour Coating (KFC Spice Blend): 2...
Post a Comment
Read more