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shrimp and grits Recipe.

🍤 Southern-Style Shrimp and Grits Recipe – Creamy, Spicy & Comforting

Best Shrimp and Grits Recipe – Creamy Southern Comfort Food

Discover the best shrimp and grits recipe with creamy cheesy grits and spicy shrimp. A Southern classic that's perfect for brunch, dinner, or special occasions!

📌 Why You’ll Love This Recipe

Shrimp and grits is a beloved Southern comfort dish, blending buttery stone-ground grits with savory sautéed shrimp, smoky spices, and creamy cheese. This version is rich, bold, and incredibly satisfying—ideal for weekend brunches or cozy dinners.

🛒 Ingredients

For the Grits:

  • 1 cup stone-ground grits
  • 4 cups water (or 2 cups water + 2 cups milk for extra creaminess)
  • 1 cup shredded sharp cheddar cheese
  • 2 tbsp unsalted butter
  • Salt and black pepper to taste

For the Shrimp:

  • 1 lb (450g) large shrimp, peeled and deveined
  • 1 tbsp Cajun seasoning (or Old Bay)
  • 1 tsp smoked paprika
  • 1 tbsp olive oil or butter
  • 2 cloves garlic, minced
  • ¼ cup chopped green onions
  • ¼ cup cooked and crumbled bacon (optional but delicious)
  • Juice of ½ lemon

👩‍🍳 Instructions

1. Cook the Grits

  1. Bring water (and milk if using) to a boil in a medium saucepan.
  2. Stir in grits, reduce heat to low, and cook covered for 15–20 minutes, stirring often.
  3. Once thick and creamy, add cheese, butter, salt, and pepper. Keep warm.

2. Season and Cook the Shrimp

  1. In a bowl, toss shrimp with Cajun seasoning and paprika.
  2. Heat oil in a skillet over medium heat. Add garlic and cook for 30 seconds.
  3. Add shrimp and cook 1–2 minutes per side until pink and curled.
  4. Add green onions and bacon. Squeeze in lemon juice and stir. Remove from heat.

3. Assemble and Serve

  • Spoon grits into bowls.
  • Top with shrimp mixture.
  • Garnish with extra green onions or fresh parsley.

🔁 Variations

  • Make it spicy: Add a splash of hot sauce or diced jalapeños.
  • Creamier grits: Use heavy cream and extra cheese for a richer base.
  • No pork? Skip bacon or substitute with turkey bacon or smoked mushrooms.

🧠 FAQs

Can I use instant grits?
Yes, but stone-ground or quick-cooking grits provide better flavor and texture.

Is shrimp and grits good for meal prep?
You can prep the grits and shrimp separately and combine when ready to serve. Reheat gently to preserve texture.

What cheese works best?
Sharp cheddar is classic, but you can try gouda, pepper jack, or Parmesan for variation.

🍤 Similar Recipes to Shrimp and Grits Recipe :

1. Cajun Shrimp Pasta

→ Creamy, spicy pasta with sautéed shrimp, garlic, and Cajun seasoning — a rich and flavorful Southern-style meal.
Perfect interlink: “If you love Shrimp and Grits, you’ll enjoy this creamy Cajun Shrimp Pasta bursting with bold flavors.”

2. Creole Jambalaya

→ A Louisiana classic made with shrimp, sausage, rice, and bold Creole spices — hearty and satisfying.

3. Southern Fried Shrimp

→ Crispy golden-fried shrimp seasoned with Cajun spices — perfect with a side of coleslaw or cornbread.

4. Blackened Catfish

→ Tender catfish fillets coated with spicy Cajun seasoning and pan-seared — a Southern seafood favorite.

5. Seafood Gumbo

→ A flavorful stew made with shrimp, crab, sausage, and okra — the ultimate comfort food from the American South.

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