Skip to main content

spiced cranberry sauce recipe.

🍊 Spiced Cranberry Sauce Recipe

This Spiced Cranberry Sauce is a vibrant and tangy blend of fresh cranberries, orange juice, and warm spices like cinnamon and cloves. It’s quick, easy, and adds a burst of holiday flavor to turkey, ham, or your favorite festive meal. Say goodbye to the canned stuff—this homemade version is a must-have!

⭐ Why You’ll Love This Recipe

  • 🍽️ Ready in under 20 minutes
  • 🍊 Infused with citrus and warming spices
  • 🦃 Perfect with turkey, chicken, or pork
  • ❄️ Freezer-friendly and make-ahead approved
  • 🎄 Festive and naturally beautiful

📝 Ingredients

  • 12 oz (340g) fresh or frozen cranberries
  • 1/2 cup orange juice (freshly squeezed preferred)
  • 1/2 cup water
  • 3/4 cup granulated sugar (adjust to taste)
  • 1 tsp orange zest
  • 1/2 tsp ground cinnamon
  • 1/4 tsp ground cloves
  • 1/8 tsp ground nutmeg (optional)
  • Pinch of salt
  • Optional: 1 cinnamon stick or star anise for extra flavor

🍽️ Instructions

1. Combine Ingredients

  • In a medium saucepan, combine cranberries, orange juice, water, and sugar.
  • Stir in orange zest, cinnamon, cloves, nutmeg, and salt.

2. Cook the Sauce

  • Bring mixture to a boil over medium-high heat.
  • Reduce heat to a simmer and cook for 10–15 minutes, stirring occasionally.
  • The cranberries will pop and the sauce will thicken naturally.

3. Finish and Cool

  • Remove from heat once it reaches your desired thickness.
  • Sauce will continue to thicken as it cools.
  • Discard cinnamon stick if used.
  • Cool completely before serving or storing.

👩‍🍳 Tips & Variations

  • Add a splash of apple cider or port wine for extra depth.
  • Stir in chopped nuts, raisins, or diced apples for texture.
  • Make it sugar-free with maple syrup or a sugar substitute.
  • Love heat? Add a pinch of cayenne or ginger for a spicy kick.

🥗 Serving Suggestions

Pair this spiced cranberry sauce with:

  • Roast turkey, chicken, or duck
  • Pork tenderloin or glazed ham
  • Brie or goat cheese on crackers
  • Sandwiches, wraps, or charcuterie boards

📦 Storage Tips

  • Store in an airtight container in the fridge for up to 10 days.
  • Freeze in portions for up to 2 months. Thaw in fridge overnight.
  • Best made 1–2 days ahead to let flavors deepen.

📌 Pin It for Later!

Tangy. Spiced. Holiday-Perfect.
Save this Spiced Cranberry Sauce Recipe for Thanksgiving, Christmas, or anytime you need a sweet and zesty side.

Comments

Post a Comment

Popular posts from this blog

spicy salmon sushi bites.

                    🍣 Crispy Rice Sushi Bites Recipe – Viral Sushi Appetizer You’ll Crave! 📌 Why You’ll Love These Crispy Sushi Bites These crispy rice sushi bites are the perfect blend of textures: golden fried sushi rice topped with creamy, spicy tuna or fresh avocado. Whether you’re hosting a party or craving sushi night at home, this viral appetizer is fun, fancy, and surprisingly easy! 📝 Ingredients (Makes 12–15 bites) For the crispy rice: 2 cups cooked sushi rice (short-grain, cooled) 1 tbsp rice vinegar 1 tsp sugar Pinch of salt Neutral oil (for frying) For the spicy tuna topping: 150g sashimi-grade tuna, finely chopped 2 tbsp mayo 1 tsp sriracha (adjust to taste) 1 tsp soy sauce ½ tsp sesame oil Optional toppings: Thin avocado slices Jalapeño rounds Black sesame seeds Chopped green onions Soy sauce for dipping 🍳 Instructions Step 1: Prepare the Sushi Rice Mix the cooled rice with rice vinega...
Post a Comment
Read more

albondigas recipe

  🧆 Spanish Meatballs Recipe (Albóndigas) | Savory Tapas Classic Craving juicy, flavorful meatballs simmered in a rich tomato sauce? These Spanish Albóndigas are a classic tapas dish, packed with bold spices, fresh herbs, and rustic charm. Served with crusty bread or rice, they make the perfect party bite, appetizer, or cozy family dinner. 📝 Ingredients For the Meatballs: 500g ground beef (or half beef, half pork) 1 small onion, finely chopped 2 garlic cloves, minced 1/4 cup breadcrumbs 1 egg 2 tbsp chopped parsley 1 tsp smoked paprika 1/2 tsp cumin Salt and pepper to taste Olive oil for frying For the Tomato Sauce: 2 tbsp olive oil 1 small onion, finely chopped 2 cloves garlic, minced 1 can (400g) crushed tomatoes 1 tsp smoked paprika 1/2 tsp sugar (to balance acidity) Salt and pepper to taste Optional: 1/4 cup dry white wine or water 🍳 Instructions Step 1: Make the Meatballs In a mixing bowl, combine ground meat, onion, garlic, breadcrumbs, ...
Post a Comment
Read more

kfc fried chicken recipe.

🍗 Copycat KFC Fried Chicken Recipe – Crispy, Juicy & Flavor-Packed! Ever wished you could make KFC-style fried chicken at home ? This copycat KFC fried chicken recipe brings you all the crispy, golden perfection and 11-herb-and-spice flavor you crave—without ever leaving your kitchen. Juicy on the inside, crunchy on the outside, this homemade KFC chicken is perfect for Sunday dinners, gatherings, or when fast food cravings strike but you want to keep it homemade. ⭐ Why You’ll Love This KFC Copycat Recipe 🍗 Crispy, crunchy coating just like KFC 🌿 Uses a blend of 11 secret herbs and spices 🔥 Perfectly juicy and flavorful chicken every time 🧂 No MSG, no mystery ingredients—just real food 🏡 Tastes like takeout, made with love at  🧾 Ingredients For the Chicken: 1 kg (2.2 lbs) chicken pieces (drumsticks, thighs, wings) 1 cup buttermilk (or milk + 1 tbsp vinegar/lemon juice) 1 tsp salt 1/2 tsp black pepper For the Flour Coating (KFC Spice Blend): 2...
Post a Comment
Read more