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butter board recipe

 

🧈 Beautiful & Delicious Butter Board Recipe

The Ultimate Party Appetizer — Trendy, Tasty, and Totally Customizable!

Butter boards have taken social media by storm — and for good reason! This visually stunning appetizer is simple to make, endlessly versatile, and packed with flavor. Whether you’re hosting a dinner party, wine night, or holiday gathering, this butter board will steal the show. All you need is soft butter, a wooden board, and your favorite toppings!

⭐ Why You’ll Love This Butter Board

  • ✨ Elegant and easy party starter
  • 🍞 Pairs perfectly with fresh bread, crackers, or veggies
  • 🧂 Totally customizable — sweet or savory
  • ⏱️ Ready in under 10 minutes
  • 🎉 Trendy, fun, and interactive for guests

📝 Ingredients (Serves 4–6)

  • 1 stick (1/2 cup) unsalted butter, room temperature
  • Flaky sea salt (like Maldon)
  • 1 tsp honey or hot honey
  • 1–2 tsp fresh herbs (e.g., parsley, thyme, chives)
  • Zest of 1 lemon or orange
  • 1 tsp chili flakes or pink peppercorns
  • Optional:
    • Edible flowers
    • Roasted garlic
    • Crushed nuts (pistachios, almonds, walnuts)
    • Dried fruit (cranberries, figs)
    • Drizzle of balsamic glaze or olive oil

Serve with:

  • Warm sliced baguette
  • Toasted sourdough
  • Crisp crackers
  • Crudités

🍽️ Instructions

Step 1: Prep the Board

  • Choose a clean wooden cutting board, serving platter, or slate.
  • Optionally line it with parchment for easy cleanup.

Step 2: Spread the Butter

  • Use the back of a spoon or spatula to spread the softened butter across the board in swooping, decorative swirls.

Step 3: Add Toppings

  • Sprinkle the butter with flaky salt, fresh herbs, citrus zest, chili flakes, and a drizzle of honey or oil.
  • Add color and texture with nuts, edible flowers, or dried fruits.

Step 4: Serve Immediately

  • Serve with your choice of toasted bread or crackers for scooping.
  • Let guests swipe and enjoy!

👩‍🍳 Flavor Variations

🌿 Savory Herb Butter Board

  • Garlic, rosemary, thyme, sun-dried tomatoes, olive oil drizzle

🍯 Sweet Butter Board

  • Cinnamon, honey, crushed pecans, apple slices

🌶️ Spicy & Smoky Board

  • Smoked paprika, chili crisp, roasted garlic, sesame seeds

🧄 Roasted Garlic & Parmesan

  • Roasted garlic cloves, shredded parmesan, black pepper

🥄 Tips for the Best Butter Board

  • Use high-quality butter — grass-fed or European-style if possible
  • Let the butter soften at room temperature (not melted)
  • Serve fresh — don’t prep too early or refrigerate after assembling
  • Provide spreading knives for guests

📦 Storage

  • Leftovers: Store any untouched butter in an airtight container in the fridge for up to 3 days
  • Don’t reuse butter that’s been left out for hours or double-dipped

📌 Pin It for Later!

Bold. Beautiful. Buttery.
Save this Butter Board Recipe and wow your guests with a stunning starter that’s as fun to make as it is to eat!

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