🥔 Spicy Spanish Potatoes (Patatas Bravas) Recipe | Classic Tapas with a Kick Craving bold, crispy, and fiery flavors? These Spicy Spanish Potatoes , or Patatas Bravas , are a classic tapas favorite straight from the heart of Spain! With golden fried potatoes and a smoky, spicy tomato sauce, they’re irresistible as a snack, appetizer, or side dish. 📝 Ingredients For the Potatoes: 3 large potatoes (Yukon Gold or Russet), peeled and cubed 2 tbsp olive oil 1/2 tsp smoked paprika 1/2 tsp garlic powder Salt and pepper to taste For the Bravas Sauce: 1 tbsp olive oil 1 small onion, finely chopped 2 cloves garlic, minced 1/2 tsp chili flakes (adjust to taste) 1 tsp smoked paprika 1/2 tsp cayenne pepper or hot paprika 1 tbsp tomato paste 1/2 cup crushed tomatoes 1/2 tsp sugar Salt to taste 1/4 cup water (as needed for consistency) 🍳 Instructions Step 1: Prepare the Potatoes Preheat oven to 425°F (220°C). Toss the cubed potatoes with olive oil, smoked pa...
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